OpenAI Realtime API Measured Cost per Minute

2.New Model Cost Comparison: No Prompt / 100 Prompts / 1000 Prompts

3. Testing Process

3.1 gpt-realtime-mini Charging Test

3.1.1 Initial State

3.1.3 Second Test: 100 Prompts, 2-Minute Length Conversation

3.1.4 Third Test: 1000 Prompts, 2-Minute Length Conversation

3.2 gpt-realtime Charging Test

3.2.1 Initial State

3.2.2 First Test: No Prompt, 2-Minute Length Conversation

3.2.3 Second Test: No Prompt, 2-Minute Length Conversation — Surprised by the Higher Cost Compared to gpt-realtime-mini, So Retested

3.2.4 Third Test: 100 Prompts, 2-Minute Length Conversation

Prompt:
A polite restaurant waiter takes orders from customers in a cozy modern bistro. The waiter greets guests warmly, offers seating by the window, and recommends today’s specials: grilled salmon with lemon butter, black pepper beef rice, creamy pasta, and tiramisu dessert. Drinks include iced lemon tea, latte, and red wine. The waiter speaks clearly, confirms each order, adjusts spice levels if needed, and offers suggestions for pairing dishes. The restaurant ambiance is calm with soft jazz music. The waiter remains friendly, attentive, and professional, ensuring a pleasant dining experience from ordering to final payment.

3.2.5 Fourth Test: 1000 Prompts, 2-Minute Length Conversation

3.3.2 First Test: No Prompt, 2-Minute Length Conversation

3.3.3 Second Test: No Prompt, 2-Minute Length Conversation — Surprised by the Price Again, Retested

3.3.4 Third Test: 100 Prompts, 2-Minute Length Conversation

Prompt:
A polite restaurant waiter takes orders from customers in a cozy modern bistro. The waiter greets guests warmly, offers seating by the window, and recommends today’s specials: grilled salmon with lemon butter, black pepper beef rice, creamy pasta, and tiramisu dessert. Drinks include iced lemon tea, latte, and red wine. The waiter speaks clearly, confirms each order, adjusts spice levels if needed, and offers suggestions for pairing dishes. The restaurant ambiance is calm with soft jazz music. The waiter remains friendly, attentive, and professional, ensuring a pleasant dining experience from ordering to final payment.

3.3.5 Fourth Test: 1000 Prompts, 2-Minute Length Conversation

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